Recipe: Maple Bacon Cranberry French Toast Casserole

By: Andrea Mathis

I am thrilled to pieces that the holidays are just around the corner. As a little girl, I always enjoyed this time of year. I enjoyed helping my mom decorate the house and, of course, helping her bake up tons of goodies. And by helping, I mean “tasting.”

There are lots of holiday memories that warm my heart, but I must say that my favorite memory is our annual Christmas breakfast. When I was younger, my mom would cook a special breakfast for the whole family, followed by warm mugs of hot cocoa.

Over the years, we’ve kept this tradition alive by continuing our annual Christmas breakfast. Because my sisters and I are married with kids, our breakfast is a lot bigger. My mom lets everyone bring a dish, which usually turns into a “friendly” competition between me and my sisters. This year, I wanted to do something completely different, so I decided to test out this delicious Maple Bacon Cranberry French Toast Casserole. The combination of sweet and savory was remarkable, but the true star of this dish was Nestle La Lechera Sweetened Condensed Milk.

The Alabama Weather Blog is pleased to present an excerpt from a featured article in partnership with the Alabama News Center. For the full post including images, videos, and related links, please visit the article HERE.

Category: ALL POSTS, Partner News Stories, Social Media