Alabama News Center — Bishop State culinary arts program receives American Culinary Federation accreditation

By: Alabama News Center Staff

Bishop State Community College announced that its culinary arts program has qualified for a five-year reaccreditation by the American Culinary Federation Educational Foundation.

Accreditation assures that Bishop State’s culinary program is meeting standards and competencies set for faculty, curriculum and student services. With this accreditation, graduates of the program will be eligible to receive the Certified Culinarian credential, in addition to ServSafe certifications. These certifications are widely recognized in the food and restaurant industry.

The accreditation team that visited Bishop State found zero noncompliance issues with the program.

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